Grades 5 and up. Discover ways to reduce sodium intake without sacrificing flavor. Includes information about where sodium comes from, common high sodium foods, how to decipher sodium labeling terms on food packaging, and tips to reduce your salt intake. Includes two 5-1/2 in. x 17 in. title header pieces, information cards, and a variety of photos, all laminated for durability. Fits a 3 ft. x 4 ft. board. Copyright 2011.